Gli abbinamenti del fine pasto all'italiana
"Italian style end-of-meal combinations"
Coffee, brandy and dessert are the classic Italian characteristics served at the end of a meal. How is it possible to combine them in order to obtain the highest pleasure? This is revealed by the sensory analysis tests carried out with the Big Sensory Test Combinations method.
Request Document
To download the entire document, please send a request by filling out the form.
The fields marked with (*) are mandatory
Download Document
Log in to access reserved documents.